Marco Vito Marino
Born in ERICE (TP), ITALY on 11/11/1982
Bachelor Degree: 13/10/2006 UNIVERISITY OF PAVIA (ITALY) 110/110 cum laude
Diploma of Specialization: 28/04/2014 UNIVERSITY OF PALERMO (ITALY) 50/50 cum laude
Diploma of Laparoscopic Surgery 3/07/2015 UNIVERSITY OF STRASBOURG (FRANCE)
Master Degree in Robotic Pancreatic Surgery 10/03/2017 UNIVERSITY OF PISA (ITALY)
Inter-University Diploma of Robotic Surgery 2/02/2018 UNIVERSITY OF STRASBOURG, NANCY-LORRAINE, MONTPELLIER (FRANCE)
Fellow of the European Board of Surgery (FEBS) in Hepato Pancreato Biliary Surgery 5/06/2019
Fellow of the American College of Surgeons (FACS) 27/10/2019
Bachelor Degree: 13/10/2006 UNIVERISITY OF PAVIA (ITALY) 110/110 cum laude
Diploma of Specialization: 28/04/2014 UNIVERSITY OF PALERMO (ITALY) 50/50 cum laude
Diploma of Laparoscopic Surgery 3/07/2015 UNIVERSITY OF STRASBOURG (FRANCE)
Master Degree in Robotic Pancreatic Surgery 10/03/2017 UNIVERSITY OF PISA (ITALY)
Inter-University Diploma of Robotic Surgery 2/02/2018 UNIVERSITY OF STRASBOURG, NANCY-LORRAINE, MONTPELLIER (FRANCE)
Fellow of the European Board of Surgery (FEBS) in Hepato Pancreato Biliary Surgery 5/06/2019
Fellow of the American College of Surgeons (FACS) 27/10/2019